Fowler Business Concept Challenge 2024
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This annual event is organized by the Schulze School of Entrepreneurship and is open to all current University of St. Thomas undergraduate and graduate students. Students must be registered in the semester of competition with a valid St.Thomas student ID.

Students can compete in two different tracks:

Business Track: for students interested in creating a highly profitable venture that can attract investment capital 

Social Track: for students who are interested in creating an innovative and entrepreneurial solution to a pressing social or environmental problem 

Special Tracks 

Students are encouraged to compete for additional scholarship money through three special tracks open to all semifinalists. 

Kate Herzog Memorial Award: The Kate Herzog Memorial Award is awarded every year in honor of Kate Herzog ’09 MBA. Kate was an entrepreneur, mentor, and teacher. Kate started her venture, House of Talents, to help artisans build the lives they envision for themselves. This award will support aspiring social entrepreneurs with a passion for poverty alleviation, serving under-resourced communities, and closing opportunity gaps. Learn More. 

Health Equity Champion Award: The Health Equity Champion Award aims to recognize and celebrate an innovative business concept that will advance health equity. This special award seeks to spotlight companies that are making significant strides in addressing health disparities and ensuring equal access to healthcare solutions for all. Learn More. 

Best Use of Technology Award: The Best Use of Technology Award aims to recognize and celebrate an innovative business concept that will effectively and ethically utilize emerging technology to solve a significant problem that has a substantial market opportunity. Learn More. 

Scholarships are awarded to the top four finishers and the best presenter in each track. Participants who compete in the semifinals, but do not move on to one of the top four spots receive scholarships of $1,000 per team.

Requirements 

Submissions must be new concepts, not already existing companies. No concepts that have won or placed in the finals of a previous Fowler competition may be submitted again. Students are allowed to re-submit a concept that was previously accepted to the semifinalist competition, so long as the student did not advance to the finals round with that concept. Students may submit as many concepts as they like, but only one entry will beeligible to compete in the semifinals competition. 

DO NOT INCLUDE YOUR NAME OR NAMES OF YOUR TEAM MEMBERS ON THE SUBMISSION DOCUMENT. 

Submission Requirements 

Provide a brief description of your business concept following the prompts outlined below. Your submission can be a maximum of five pages, double-spaced, 11-point font. 

Business Track: 

  1. Description: Provide a concise description of the proposed business and why it is unique/compelling. 
  2. Proposed Solution: What is your product or service? How will it solve the problem? How will your solution create exceptional value for the customer? How is it different from and superior to other solutions in the market? 
  3. Target Market: Who is your customer? What customer problem will you solve? How does your customer solve that problem today? What other solutions will compete for that customer? 
  4. Market Opportunity: Provide a preliminary estimate of the size of the potential market (number of customers that can be reasonably addressed). 
  5. Business Model: How will you deliver this solution to your customer affordably and effectively, and how will the venture make money (revenue model)? 
  6. Investment Potential: Why should someone invest in your venture? Explain why you will be successful. 
  7. Ethical Considerations: What are the ethical principles guiding your business model, operations, and decision-making process? How does your business address fairness, transparency, social responsibility, and environmental impact? 

 

Social Track:  

  1. Description: Provide a concise description of the proposed business and why it is unique/compelling. What social or environmental problem does your business aim to solve? Provide some evidence of the scale of the problem. 
  2. Proposed Solution: What is your product or service? How will it solve the problem? How will your solution create exceptional value for the customer? How is it different from and superior to other solutions in the market? 
  3. Target Market:  
    1. Who is impacted by the problem? How do they experience the problem today? How do they try to solve it today? How will they be impacted by your solution?  
    2. Who is your customer (if different from above)? What customer problem will you solve? How does your customer solve that problem today? What other solutions will compete for that customer?  
  4. Market Opportunity: Provide a preliminary estimate of the size of the potential market (number of customers that can be reasonably addressed). 
  5. Business model: How will you deliver this solution to your customer affordably and effectively, and how will the venture make money (revenue model)? 
  6. Ethical Considerations: What are the ethical principles guiding your business model, operations, and decision-making processes? How does your business address fairness, transparency, social responsibility and environmental impact?  
  7. Potential Social Impact: How will your concept contribute to the common good? How will you measure the success of your venture against the problem it’s working to solve? Are there any potential harms to stakeholders or society, and how do you mitigate those? 

Eligibility

The competition is open exclusively to all University of St. Thomas undergraduates, graduate students and post-doctoral fellows registered in the semester of the competition. All members of a team must be current students with a valid St. Thomas student ID. Teams typically consist of one to three members.